T1E1N1D2E1R1L1O1I1N1
11 points
TENDERLOIN is validvalid
[n TENDERLOINS]
a strip of tender flesh on either side of the vertebral column under the short ribs, in the hind quarter of beef and pork [n -S]
[n TENDERLOINS]
a strip of tender flesh on either side of the vertebral column under the short ribs, in the hind quarter of beef and pork [n -S]